Colourful Manchurian Chicken/Shrimp Chow Mein w/few egg rolls in the backround prepared by Michael L
Colourful Manchurian Chicken/Shrimp Chow Mein w/few egg rolls in the backround prepared by Michael Lin, the chef of Lin Garden Restaurant. PP (Photo by Alena Gedeonova/Toronto Star via Getty Images)

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01 January, 2010
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