Knives and a mortar and pestle are on the kitchen counter on Monday as the kitchen crew refines the menu at Tosca. San Francisco's legendary Tosca is set to reopen this week under new ownership, featuring a restaurant as well as the bar. April Bloomfield
Knives and a mortar and pestle are on the kitchen counter on Monday as the kitchen crew refines the menu at Tosca. San Francisco's legendary Tosca is set to reopen this week under new ownership, featuring a restaurant as well as the bar. April Bloomfield of Spotted Pig helms the dining, and Co-owner Ken Friedman hopes the changes will bring back regulars and a new crowd. The San Francisco, Calif., mainstay is seen here on Monday, October 7, 2013. (Photo by Carlos Avila Gonzalez/The San Francisco Chronicle via Getty Images)

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1408947147
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Hearst Newspapers
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07 October, 2013
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