NETHERLANDS-GASTRONOMY-FOOD-PASTRY

Workers prepare Bossche bollen also known as 'chocolate ball', a pastry specialty baked from choux batter, dipped in melted dark chocolate and filled with whipped cream, in a bakery in 's-Hertogenbosch, Netherlands on February 23, 2024. (Photo by Iris van den Broek / ANP / AFP) / Netherlands OUT (Photo by IRIS VAN DEN BROEK/ANP/AFP via Getty Images)
Workers prepare Bossche bollen also known as 'chocolate ball', a pastry specialty baked from choux batter, dipped in melted dark chocolate and filled with whipped cream, in a bakery in 's-Hertogenbosch, Netherlands on February 23, 2024. (Photo by Iris van den Broek / ANP / AFP) / Netherlands OUT (Photo by IRIS VAN DEN BROEK/ANP/AFP via Getty Images)
NETHERLANDS-GASTRONOMY-FOOD-PASTRY
PURCHASE A LICENCE
How can I use this image?
£375.00
GBP

DETAILS

Restrictions:
Contact your local office for all commercial or promotional uses. Full editorial rights UK, US, Ireland, Italy, Spain, Canada (not Quebec). Restricted editorial rights elsewhere, please call local office.NETHERLANDS OUT / Netherlands OUT
Credit:
IRIS VAN DEN BROEK / Contributor
Editorial #:
2024662100
Collection:
AFP
Date created:
23 February, 2024
Upload date:
Licence type:
Release info:
Not released. More information
Source:
AFP
Barcode:
ANP
Object name:
AFP_34K33E4
Max file size:
4907 x 3233 px (41.55 x 27.37 cm) - 300 dpi - 8 MB